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Emmentaler - 1/4 lb
Pressed, hard cheese with distinctive holes and nutty, sweet flavor. Made from pasteurized milk of grass-fed cows in the northwestern region of France.
$11/lb
$11/lb
Pressed, hard cheese with distinctive holes and nutty, sweet flavor. Made from pasteurized milk of grass-fed cows in the northwestern region of France.
$11/lb
$11/lb
$0.96
Original: $2.75
-65%Emmentaler - 1/4 lb—
$2.75
$0.96Description
Pressed, hard cheese with distinctive holes and nutty, sweet flavor. Made from pasteurized milk of grass-fed cows in the northwestern region of France.
$11/lb
$11/lb
