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Fabio Gea - Lange Rosso Cul Otte 2020
According to Gea’s importer, this cuvée “could technically make a Barbaresco” but as you’ve now learned, Gea is quite opinionated about Piedmont’s wine bureaucracy. In fact, “Cul Otte” loosely translates to “undergarments,” a pair of which can be seen decorating his sickle-and-rake logo (that also coincidentally looks like a rear-end). The grapes, supposedly all Nebbiolo, come from his Barbaresco holdings, and are de-stemmed entirely before a 2-3-week maceration. Fermentation and aging occurred in porcelain and stoneware vessels before a zero-additive bottling in September of 2020. Roughly 215 cases were produced. NOTE: This is a glass closure so avoid using a corkscrew! Instead of cutting the wax, simply grab the string while securing the bottle with your other hand and firmly pull upward to break the seal.
According to Gea’s importer, this cuvée “could technically make a Barbaresco” but as you’ve now learned, Gea is quite opinionated about Piedmont’s wine bureaucracy. In fact, “Cul Otte” loosely translates to “undergarments,” a pair of which can be seen decorating his sickle-and-rake logo (that also coincidentally looks like a rear-end). The grapes, supposedly all Nebbiolo, come from his Barbaresco holdings, and are de-stemmed entirely before a 2-3-week maceration. Fermentation and aging occurred in porcelain and stoneware vessels before a zero-additive bottling in September of 2020. Roughly 215 cases were produced. NOTE: This is a glass closure so avoid using a corkscrew! Instead of cutting the wax, simply grab the string while securing the bottle with your other hand and firmly pull upward to break the seal.
$24.85
Original: $71.00
-65%Fabio Gea - Lange Rosso Cul Otte 2020—
$71.00
$24.85Description
According to Gea’s importer, this cuvée “could technically make a Barbaresco” but as you’ve now learned, Gea is quite opinionated about Piedmont’s wine bureaucracy. In fact, “Cul Otte” loosely translates to “undergarments,” a pair of which can be seen decorating his sickle-and-rake logo (that also coincidentally looks like a rear-end). The grapes, supposedly all Nebbiolo, come from his Barbaresco holdings, and are de-stemmed entirely before a 2-3-week maceration. Fermentation and aging occurred in porcelain and stoneware vessels before a zero-additive bottling in September of 2020. Roughly 215 cases were produced. NOTE: This is a glass closure so avoid using a corkscrew! Instead of cutting the wax, simply grab the string while securing the bottle with your other hand and firmly pull upward to break the seal.
